Quality service
Experience exquisite Indian cuisine
Every dish is made with fresh ingredients and lots of care and love. Our award winning head chef is one of the finest in the industry and will make sure nothing but the best comes on your plate and palate.
7 Days a week
Lunch: 12 PM – 2 PM
Dinner: 4:30 PM – 10 PM
Experience exquisite Indian cuisine in elegant, vintage-inspired surroundings.
What's on the Menu
Vegetable Samosa
£4.95
Fine filo pastry, potato and peas, deep fried.
Vegetable Pakora
£3.95
Vegetable with a crispy gram flour batter coating, deep fried.
Salt and Pepper Squid
£5.95
Crushed chilli and corn flour batter, deep fried.
Poori
£4.95
Indian deep fried chapati with chicken or prawn sweet or medium. Contains Gluten
Onion Bhaji
£3.95
Sliced onion with gram flour, cornflour coating deep fried until crispy.
Mixed Pakora
£4.95
Chicken and vegetable pakora
King Prawn Poori
£6.95
Indian deep fried chipati with king prawn sweet or medium. Contains Gluten
Haggis Pakora
£4.95
Traditional haggis wrapped in batter, deep fried.
Our Gallery
Open hours
7 Days a WeekLunch: 12 PM – 2 PMDinner: 4:30 PM – 10 PM